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Fatata Recipe
Fatata is a savory stuffed pancake recipe with a seasoned meat and tomato filling wrapped in soft crepes. Easy, comforting, and inspired by Malagasy street food
Serves
4
Ready in
35 min
Prep time
15 min
Cooking time
20 min
🧾Ingredients
- 1 cup all-purpose flour
- 1 cup water
- 1 egg 1 egg
- 1/4 tsp salt
- 1 tbsp oil, for cooking
- 1 lb ground beef or chicken
- 1 onion, finely chopped
- 2 tomatoes, diced
- 2 cloves garlic, minced
- 1/2 tsp black pepper
- 1/2 tsp paprika, optional
Fatata Recipe
Fatata is a savory stuffed pancake recipe with a seasoned meat and tomato filling wrapped in soft crepes. Easy, comforting, and inspired by Malagasy street food
Serves
4
Ready in
35 min
Prep time
15 min
Cooking time
20 min
🧾Ingredients
- 1 cup all-purpose flour
- 1 cup water
- 1 egg 1 egg
- 1/4 tsp salt
- 1 tbsp oil, for cooking
- 1 lb ground beef or chicken
- 1 onion, finely chopped
- 2 tomatoes, diced
- 2 cloves garlic, minced
- 1/2 tsp black pepper
- 1/2 tsp paprika, optional
👨🍳Instructions
- 1
Mix the flour, water, egg, and salt until smooth, then cook thin pancakes in a lightly oiled pan and set aside.
- 2
Sauté the onion and garlic in oil until fragrant, then add the ground meat and cook until browned.
- 3
Stir in the tomatoes, salt, pepper, and paprika, and cook until the filling is thick and flavorful.
- 4
Place a spoonful of filling in the center of each pancake, fold it into a packet, and serve warm.
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